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Union Square centers one of the world’s great culinary regions. Enjoy house-baked pastries in the morning, and classic cocktails at Beacon Lounge throughout your stay. Or, allow our Social Hosts to share the diverse dining possibilities just outside our front doors.
Open from 4-10 PM and located on the mezzanine overlooking the Lobby, enjoy expertly crafted cocktails and whiskeys in a nostalgic setting punctuated by tinkling Powell Street cable car bells. Breakfast served 7-10 AM; includes Equator Brewed Coffee and house-baked pastries served in the Library. Live music in the Lounge from 6-9 PM, Thursday & Friday. 7-10 PM Saturday.
A once secret door aside the grand fireplace reveals a wood-paneled, domed-ceiling guest oasis, escape, or personal workspace by day; a hidden lounge for eating, drinking, and gaming by night. Rare, select productions and vintages of bourbon, single malts, ryes, and more are served neat, in flights, or crafted as classic “three-ingredient” cocktails.
For generations of Bay Area locals and visitors alike, The Starlite Room has served as center of gravity for nightlife and special occasions. With panoramic views and spinning star, Starlite will shine again, redesigned by Bill Rooney Studio to welcome the next wave of view-seekers 21 floors above The City.
Vine Hospitality, the group behind Left Bank and LB Steak, along with Chef/Propriétaire Roland Passot of Michelin-starred La Folie, are bringing grand brasserie dining back to life in the former Scala’s space. A modern place to see and be seen, the menu will feature traditional French fare with flair, with elegant seafood towers, an extensive French Champagne and wine list, and French classics all around.
A sampling of our favorite open-again walking-distance spots. If you require more, our Social Hosts have plenty to share.
Compact, woodsy Japanese bar & restaurant offering sushi & draft beers.
A refined modern French culinary concept and menu based on the elements of water, fire and earth.
Founded in 1958, this third-generation, family-owned dim sum restaurant is a renowned locals go-to.
Eatery serving spit-roasted and grilled meat & fish, wood-fired pizza and house-made pasta.
Local spot for homemade morning/lunch fare.
Seasonal Cantonese meals, wines & cocktails served in an opulent restaurant with booth seating.
Elevated cocktails, punch bowls, beer & wine poured in a dramatic, stylish space.
Our Prohibition-era kindred spirit, a swanky, dimly lit and unmarked speakeasy.
The City’s oldest restaurant; fresh fish and classic cocktails with an old-school, buzzy atmosphere.
Local institution serving Swedish pancakes and classic diner standards amid nostalgic surroundings.
